A Wildlife-Friendly, Ethically-Produced, Grade A Leg of Lamb from the Karoo.
Our farmers adopt farming practices:
✔ that are Wildlife Friendly
✔ that are Livestock Friendly
✔ that are Ecologically Sensitive
✔ that are Socially Responsible
✔ that are Capable of Sequestering Carbon from the Atmosphere
✔ that improve the Drought Resistance of the land
✔ that improve Food Security
✔ and that produce Delicious, Healthy Meat
This cut has been Fresh Frozen.